Making Army Green Icing
Army green icing is a great way to add a unique touch to cakes, cupcakes, and other desserts. It’s also easy to make with just a few simple ingredients. Here’s how to make army green icing for your next special occasion.
Ingredients
To make army green icing, you’ll need the following ingredients:
- 1/4 cup butter, softened
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
- 2-3 tablespoons milk or cream
- Green food coloring (gel or liquid)
Instructions
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In a medium bowl, cream together the butter and powdered sugar until light and fluffy.
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Add in the vanilla extract and mix until combined.
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Slowly add in the milk or cream, one tablespoon at a time, until desired consistency is reached.
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Add in several drops of green food coloring until desired shade of army green is achieved.
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Mix until all ingredients are fully incorporated and icing is smooth.
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Use immediately or store in an airtight container in the refrigerator for up to one week.